Assessing the effectiveness of runoff reduction measures
We investigate the contribution that agriculture, processers, retailers, restaurant operators and consumers can make to sustainable nutrition. Using various assessment approaches, we identify the major levers in the value chain and which measures have the greatest impact. We use modeling to represent various change scenarios.
We help public authorities, trade associations and private companies to navigate our increasingly complex food systems while also taking account of their individual concerns. We consider entire food systems in our analyses and derive specific and effective measures.
We offer the following services: